2018
DOI: 10.12968/bjon.2018.27.10.565
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Prevention of dehydration in hospital patients

Abstract: Dehydration is widely linked to increased risk of mortality in patients who are acutely unwell, and it also increases the risk of further illness. Despite being recognised nationwide as a cause for concern, 45% of hospital patients will become dehydrated upon admission, suggesting that more needs to be done to prevent dehydration. The use of bedside water devices allows patients to drink freely without assistance. Access to these can reduce a patient's length of stay in hospital and minimise the risk of develo… Show more

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Cited by 9 publications
(3 citation statements)
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“…Additionally, dehydration was a risk factor for in-hospital mortality while anatomical and functional disorders were protective factors. Some studies have shown that dehydration is closely linked to an increased risk of mortality [54], while anatomical and functional disorders include specifications such as amputations, deformities and joint stiffness which are associated with admission profiles with low risk of severity and mortality (APR-GRD 1-2).…”
Section: Plos Onementioning
confidence: 99%
“…Additionally, dehydration was a risk factor for in-hospital mortality while anatomical and functional disorders were protective factors. Some studies have shown that dehydration is closely linked to an increased risk of mortality [54], while anatomical and functional disorders include specifications such as amputations, deformities and joint stiffness which are associated with admission profiles with low risk of severity and mortality (APR-GRD 1-2).…”
Section: Plos Onementioning
confidence: 99%
“…Studies have found that the prevalence of malnutrition in hospitalized patients is between 20 and 50%, and this variation depends upon geographic location and the populations studied (33). A study from the UK showed that 45% of patients over the age of 65 were dehydrated within 48 hours of hospital admission (1,34). Malnutrition is often present upon hospital admission; however, it is common for well-nourished and malnourished inpatients to develop malnutrition or suffer further deterioration of nutritional status during hospitalization (35)(36)(37).…”
Section: Discussionmentioning
confidence: 99%
“…Especially elder neurological patients often show decreased thirst, which leads to dehydration and exsiccosis (Lauster and Mertl-Rötzer 2014). Therefore, it is important to monitor the drinking habits of persons with enhanced risk of dehydration (Shells and Morrell-Scott 2018).…”
Section: Selection Of Activities Of Special Interestmentioning
confidence: 99%