2014
DOI: 10.1093/jac/dku258
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Prevalence of extended-spectrum- -lactamase-producing Escherichia coli from pigs at slaughter in the UK in 2013

Abstract: In this UK study, 23.4% of pigs were found to be positive for ESBL-producing E. coli using selective culture media. The use of two different commercially available ESBL isolation media was found to improve the detection of ESBL-producing E. coli.

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Cited by 41 publications
(27 citation statements)
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“…For samples from the older pigs (samplings 2 and 3), faecal and slurry samples were first enriched (Randall et al . ) in buffered peptone water (BPW) for 18–24 h at 37°C, before plating onto MacConkey agar (McC) and MacConkey agar + 2 mg l −1 colistin (McC‐Col2) and incubating for 18–24 h at 37°C for isolation of E. coli. Salmonella were isolated by enrichment in BPW for 16–20 h at 37°C, then inoculated into modified semi‐solid Rappaport Vassiliadis (MSRV), as previously described (Anonymous, ), before plating onto other selective agars (Table , sampling 2 only).…”
Section: Methodsmentioning
confidence: 99%
“…For samples from the older pigs (samplings 2 and 3), faecal and slurry samples were first enriched (Randall et al . ) in buffered peptone water (BPW) for 18–24 h at 37°C, before plating onto MacConkey agar (McC) and MacConkey agar + 2 mg l −1 colistin (McC‐Col2) and incubating for 18–24 h at 37°C for isolation of E. coli. Salmonella were isolated by enrichment in BPW for 16–20 h at 37°C, then inoculated into modified semi‐solid Rappaport Vassiliadis (MSRV), as previously described (Anonymous, ), before plating onto other selective agars (Table , sampling 2 only).…”
Section: Methodsmentioning
confidence: 99%
“…Most ESBL derive from the first enzymes discovered, TEM (named after the patient (Temoneira) providing the first sample) and SHV (sulfhydryl reagent variable), which confer resistance to beta-lactams such as ampicillin or amoxicillin. The most recent ESBLs are derived from the CTX-M (active on cefotaxime-Munich) enzymes, which confer resistance to third-and fourth-generation cephalosporins [10,11]. Cephalosporins constitute one of the largest families of antimicrobials widely used in both human and veterinary medicine [12].…”
Section: Introductionmentioning
confidence: 99%
“…One of the most important antimicrobial agents used for the treatment of serious infections in human and veterinary medicine are extended-spectrum cephalosporins, especially from third and fourth generations. In livestock, third-generation cephalosporins are used for respiratory and systemic infections caused by Streptococcus suis, including arthritis or mastitis in suckling and weaned piglets (Randall et al 2014). The fourth-generation cephalosporin cefquinome is licenced for the therapy of bacterial septicaemia in piglets and mastitis-metritis-agalactia syndrome in sows (Burch 2013).…”
Section: Introductionmentioning
confidence: 99%
“…The occurrence of antimicrobial-resistant commensal bacteria has been studied extensively in food-producing animals worldwide (Dolejska et al 2011a;Dolejska et al 2011b;Agersø and Aarestrup 2012;Wu et al 2012;Randall et al 2014;Andersen et al 2015;Lucas et al 2018). Increasing occurence of ESBL-producing E. coli in livestock is of special concern for public health due to the potential risk of transfer of antimicrobial resistance determinants to human microbiome via the food chain, including pathogenic bacteria causing severe infections (Hansen et al 2013;Lucas et al 2018).…”
Section: Introductionmentioning
confidence: 99%