2000
DOI: 10.1046/j.1440-1746.2000.02089.x
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Prevalence of enteric pathogens among community based asymptomatic individuals

Abstract: Except for Giardia, pathogens were rarely found in asymptomatic individuals in the community. The prevalence of pathogens was higher in children than adults.

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Cited by 99 publications
(75 citation statements)
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References 22 publications
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“…Likely reasons for this difference could be related to, low socioeconomic, cultural, climatic conditions, poor health hygiene and nutritional factors. 3,8 In this study boys with 16.29% had a higher rate than girls with 10.45%. Like our study in AlSaeed et al study the frequency distribution of Giardiasis was higher among boys (41.6%) than girls (35.6%).…”
Section: Resultssupporting
confidence: 43%
See 1 more Smart Citation
“…Likely reasons for this difference could be related to, low socioeconomic, cultural, climatic conditions, poor health hygiene and nutritional factors. 3,8 In this study boys with 16.29% had a higher rate than girls with 10.45%. Like our study in AlSaeed et al study the frequency distribution of Giardiasis was higher among boys (41.6%) than girls (35.6%).…”
Section: Resultssupporting
confidence: 43%
“…6 All age groups are affected in epidemic areas but children are infected more frequently than adults. [7][8][9] The protozoan genus Giardia (Family Giardiidae, order Giardiida) contains at least six species that infect animals and/or humans. These species are distinguished on the basis of the morphology and ultrastructure of their trophozoite.…”
Section: Introductionmentioning
confidence: 99%
“…Studies have shown that the prevalence of intestinal parasitic infection is higher in younger people, especially children (Hellard et al 2000). For instance, in a large study of IPIs in Iran found children aged 2-14 years with a high prevalence of 25 % (Sayyari et al 2005).…”
Section: Discussionmentioning
confidence: 99%
“…Partial immunity in developing countries is supported by children excreting the bacteria for shorter duration and by disproportionately higher risk in travellers [12]. In industrialized countries, the exposure to Campylobacter is considered much lower, which translates into lower incidence rates of campylobacteriosis in children and a lower percentage of carriers [11,13,14]. One of the few documented instances of acquired immunity to Campylobacter infection in industrialized countries is with people professionally exposed, such as poultry abattoir workers [15,16].…”
Section: Discussionmentioning
confidence: 99%