Prevalence of Calf Mortality in Ethiopia: A Systematic Review and Meta-Analysis

Abstract

Background. Calf mortality has been a major cause of economic losses in the dairy industry in Ethiopia. The condition results in a significant drop in the number of replacing heifers and bulls for sustainable dairy business. Reports on calf mortality with a wide range of prevalence are rising in the country; however, a pooled prevalence of this condition has not been established. Thus, this systematic review and meta-analysis aimed to quantitatively estimate the pooled prevalence of calf mortality in Ethiopia. Methods. Meta-analysis was carried out to obtain the pooled prevalence of calf mortality in Ethiopia. A comprehensive literature search was carried out on PubMed, African Journals Online, CAB, Web of Science Direct, and Google Scholar. Eligible studies were selected based on predefined inclusion and exclusion criteria. Moderators such as the study area, breed of calf, study design, agroecology, and year of study article published were used as a milestone of data extraction. The random-effect model was used to estimate pooled prevalence. Publication bias and the variation in prevalence estimates attributed to heterogeneity were also assessed. Results. Twenty-five original research papers on the prevalence of calf mortality in various parts of Ethiopia were included. The reported prevalence of calf mortality was between 0.9% and 37%. The pooled prevalence of calf mortality in the country was 14.79%, and the pooled calf mortality estimate across studies for the entire period regarding 1991 to 2000, 2001 to 2010, 2011 to 2016, and 2017 to 2020 was 26.54%, 17.03%, 14.21%, and 11.23%, respectively. Analysis of study subgroups and location revealed significant variations in prevalence. High heterogeneity was observed in the pooled estimates and even after the subgroup meta-analysis. The funnel plots and Egger’s regression asymmetry coefficient (b = −1.0434) (95% CI = −1.49, −0.59; p value of 0.012) did suggest the presence of publication bias. There was also an indication of missing studies that could be incorporated by Duval and Tweedie’s trim and fill method where they might fall on a funnel plot and visualize them in an attempt to increase the plot’s symmetry. Analyses also suggest that calf breed, sample size, and study location are likely to be moderators of calf mortality prevalence in Ethiopia. Conclusion. This finding shows that calf mortality is widespread and could result in considerable economic losses for the dairy industry in Ethiopia. Inevitably, a significant reduction in calf mortality prevalence has been observed in recent years since 2010, but the reduction has not yet reached an economically tolerable level. Calf breed susceptibility contributed to the high prevalence. Therefore, interventions for increasing calf health and performance should be focused on minimizing calf mortality on farm and animal levels.

Longitudinal study of calf morbidity and mortality and the associated risk factors on urban and peri-urban dairy farms in southern Ethiopia

“…Over the years, several studies have been conducted on calf morbidity and mortality and associated risk factors in Ethiopia. According to a systematic review and meta-analysis of calf morbidity and mortality studies in Ethiopia, the prevalence of calf mortality ranges between 0.9% and 37%, with a pooled prevalence of 14.79% [10], while the prevalence of calf morbidity falls within the range of 22.8 to 66.7% [11]. The reported pooled mortality prevalence is above the economically tolerable levels of 3%-5% that can be achieved with good calf management and is defined as the minimum standard for the western production system [5].…”

Longitudinal study of calf morbidity and mortality and the associated risk factors on urban and peri-urban dairy farms in southern Ethiopia

“…Over the years, several studies have been conducted on calf morbidity and mortality and associated risk factors in Ethiopia. According to a systematic review and meta-analysis of calf morbidity and mortality studies in Ethiopia, the prevalence of calf mortality ranges between 0.9% and 37%, with a pooled prevalence of 14.79% [10], while the prevalence of calf morbidity falls within the range of 22.8 to 66.7% [11]. The majority of the studies, however, used a cross-sectional study methodology, which offers insu cient details regarding the scope of the issue and relevant risk factors.…”