BACKGROUND
Helicobacter pylori
(
H. pylori
) has characteristics of family cluster infection; however, its family-based infection status, related factors, and transmission pattern in central China, a high-risk area for
H. pylori
infection and gastric cancer, have not been evaluated. We investigated family-based
H. pylori
infection in healthy households to understand its infection status, related factors, and patterns of transmission for related disease prevention.
AIM
To investigate family-based
H. pylori
infection status, related factors, and patterns of transmission in healthy households for related disease prevention.
METHODS
Blood samples and survey questionnaires were collected from 282 families including 772 individuals. The recruited families were from 10 selected communities in the greater Zhengzhou area with different living standards, and the family members’ general data,
H. pylori
infection status, related factors, and transmission pattern were analyzed.
H. pylori
infection was confirmed primarily by serum
H. pylori
antibody arrays; if patients previously underwent
H. pylori
eradication therapy, an additional
13
C-urea breath test was performed to obtain their current infection status. Serum gastrin and pepsinogens (PGs) were also analyzed.
RESULTS
Among the 772 individuals examined,
H. pylori
infection rate was 54.27%. These infected individuals were from 246 families, accounting for 87.23% of all 282 families examined, and 34.55% of these families were infected by the same strains. In 27.24% of infected families, all members were infected, and 68.66% of them were infected with type I strains. Among the 244 families that included both husband and wife, spouse co-infection rate was 34.84%, and in only 17.21% of these spouses, none were infected. The infection rate increased with duration of marriage, but annual household income, history of smoking, history of alcohol consumption, dining location, presence of gastrointestinal symptoms, and family history of gastric disease or GC did not affect infection rates; however, individuals who had a higher education level showed lower infection rates. The levels of gastrin-17, PGI, and PGII were significantly higher, and PGI/II ratio was significantly lower in
H. pylori
-infected groups than in
H. pylori
-negative groups.
CONCLUSION
In our study sample from the general public of central China,
H. pylori
infection rate was 54.27%, but in 87.23% of healthy households, there was at least 1
H. pylori
-infected person; in 27.24% of these infected fami...