“…Skinfold thickness is reported to be related to immune response (Lepper et al, 1977;Ghebremariam et al, 2016), body fat (Bruckmaier et al, 1998), heat tolerance (Bonsma et al, 1953;Muenchen Alfonzo et al, 2016), tick resistance (Carr et al, 1974;Maiorano et al, 2016), reproduction (Siddiqui et al, 2008), and Genetic analysis of skinfold thickness and its association with body condition score and milk production traits in Chinese Holstein population H. Zhang, 1 A. Liu, 1,2 X. Li, 1 W. Xu, 1 R. Shi, 1 H. Luo, 1 G. Su, 2 G. Dong, 3 G. Guo, 3 and Y. Wang 1 * milk yield (Hamid et al, 2000;Kshatriya et al, 2009) in cattle. For example, high negative phenotypic correlations were observed between skinfold thickness over various body regions and milk yield in Kankrej and crossbred cattle (1/4 Holstein Friesian × 1/4 Jersey × 1/2 Kankrej, Sahiwal × indigenous; Hamid et al, 2000;Kshatriya et al, 2009).…”