1995
DOI: 10.1006/jasc.1995.0021
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Preservation of Collagen in Bone From Dry, Sandy Soil

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Cited by 54 publications
(48 citation statements)
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“…Although these profiles are typical for collagen in general, certain amino acids show remarkable changes in their abundance. They also confirm Gmpe's hypothesis ( 1995) that micro-organisms preferentially metabolize amino acids with large side chains such as histidine (H), phenylalanine (F), methionine (M) and glutamic acid (E), for example, for bioenergetic requirements (Grupe 1995). In accordance with this finding, a relative loss of carbon from the extracted 'collagen' was indicated by lower C/N ratios in some samples (cf.…”
Section: Bacterial Mod8cation Of Collagen Amino Acid Projlessupporting
confidence: 87%
See 1 more Smart Citation
“…Although these profiles are typical for collagen in general, certain amino acids show remarkable changes in their abundance. They also confirm Gmpe's hypothesis ( 1995) that micro-organisms preferentially metabolize amino acids with large side chains such as histidine (H), phenylalanine (F), methionine (M) and glutamic acid (E), for example, for bioenergetic requirements (Grupe 1995). In accordance with this finding, a relative loss of carbon from the extracted 'collagen' was indicated by lower C/N ratios in some samples (cf.…”
Section: Bacterial Mod8cation Of Collagen Amino Acid Projlessupporting
confidence: 87%
“…The remaining samples were homogenized in a Zr02-coated mill and the protein fractions then extracted by subsequent treatment with guanidine-hydrochloride (G-HC 1) and EDTA as described elsewhere (Freundorfer et al 1995;Grupe 1995). All extraction steps were performed in the presence of a Phosphoramidon protease inhibitor (N-[a-Rhamnopyranosyloxyhydroxyphosphinyll-Leu-TRP; Sigma; 1 .O mg/500 mL solution), which, in our experience, nearly doubles the protein harvest from bone.…”
Section: Collagen Extraction: Amino Acid Analysismentioning
confidence: 99%
“…Empirical (Grupe, 1995) and experimental (Balzer et al, 1997) studies have shown that certain microbes preferentially degrade specific amino acid residues with large side chains in postmortem bone collagen such as phenylalanine, aspartic acid, methionine, glutamic acid, and histidine. It is possible that sulfur atoms are affected by diagenesis without evident changes in the concentration and isotope ratio of carbon and nitrogen because sulfur in bone collagen exists only as the methionine residue with a relatively much lower concentration (Eastoe, 1955).…”
Section: Diagenetic Alterationmentioning
confidence: 99%
“…Furthermore, microbial exploitation is a primary mechanism of bone collagen loss and has been variably linked with successful extraction of organic biomolecules, including DNA (Hagelberg et al 1991;Grupe 1995;Colson et al 1997;Cipollaro et al 1998;Geigl 2002;Götherström et al 2002;Haynes et al 2002;Rollo et al 2002;Collins et al 2009;Ottoni et al 2009;Devièse et al 2010). Establishing the factors that affect bone bioerosion may help to account for variation in organic biomolecular yield amongst archaeological bones and contribute to predictive models of preservation.…”
Section: Introductionmentioning
confidence: 99%