“…However, the discovery of the pathogenic virus Panulirus argus Virus 1 (PaV1) [11], is becoming a major concern, because it could affect negatively P. argus fisheries; this double stranded DNA virus causes a progressive and detrimental infection that ends in death of juvenile lobsters. In experimental infections with P. argus juveniles, PaV1 infected lobsters show lethargy, morbidity, "milky" hemolymph, lack of hemolymph coagulation, and suppression of molt in a range of 30 to 80 days post infection [12]. In the field, PaV1 infected lobsters are recognized by local fishermen as "milky lobsters".…”