2023
DOI: 10.1016/j.heliyon.2023.e15503
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Preparation, characterization and antioxidant activity of cobalt polysaccharides from Qingzhuan Dark Tea

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Cited by 6 publications
(2 citation statements)
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“…Plants have an effective tolerance and detoxifying system for dealing with increased levels of ROS caused by biotic and abiotic stress [87][88][89]. Cobalt effect on plant antioxidative enzyme activities is contradictory and both their inhibition and induction have been found in different plant species such as Brassica napus [7], dark tea [4], Glycine max [90], Vigna radiata L. [91], Brassica oleracea [6,49,50,92] and Lycopersicon esculentum L. [50]. In a study, a reduction in the CAT activity which coincided with a significant elevation in the H2O2 content in mustard leaves [93].…”
Section: Antioxidant Enzymesmentioning
confidence: 99%
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“…Plants have an effective tolerance and detoxifying system for dealing with increased levels of ROS caused by biotic and abiotic stress [87][88][89]. Cobalt effect on plant antioxidative enzyme activities is contradictory and both their inhibition and induction have been found in different plant species such as Brassica napus [7], dark tea [4], Glycine max [90], Vigna radiata L. [91], Brassica oleracea [6,49,50,92] and Lycopersicon esculentum L. [50]. In a study, a reduction in the CAT activity which coincided with a significant elevation in the H2O2 content in mustard leaves [93].…”
Section: Antioxidant Enzymesmentioning
confidence: 99%
“…In legumes, Co is used by microorganisms to fix atmospheric nitrogen [3]. Cobalt is also reported to have some beneficial effects on plant growth [4]. Hence an optimum supply of Co can be crucial to withstand the regular metabolic functions without showing toxicity or deficiency symptoms.…”
Section: Introductionmentioning
confidence: 99%