2008
DOI: 10.1111/j.1468-2494.2007.00401_4.x
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Preparation and stability of cosmetic formulations with an anti‐aging peptide

Abstract: to moisture diffusion. The lowering of the diffusion coefficient of water vapor by oil films will slow the loss of moisture, an effect similar to 'moisturization' of hair.

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Cited by 27 publications
(32 citation statements)
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“…Acetylhexapeptide-3 is a copy of the synaptosomal-associated protein 25, which competes for a position in the SNARE complex, and destabilizes its formation without breaking any of its constituent parts. Additionally, it inhibits catecholamine secretion [42]. An increase in peptide concentration and the permeation of peptides, and a decrease in iontophoretic permeability coefficients, are affected by a number of parameters that can be optimized for effective transdermal peptide delivery [43].…”
Section: Acetylhexapeptide-3mentioning
confidence: 99%
“…Acetylhexapeptide-3 is a copy of the synaptosomal-associated protein 25, which competes for a position in the SNARE complex, and destabilizes its formation without breaking any of its constituent parts. Additionally, it inhibits catecholamine secretion [42]. An increase in peptide concentration and the permeation of peptides, and a decrease in iontophoretic permeability coefficients, are affected by a number of parameters that can be optimized for effective transdermal peptide delivery [43].…”
Section: Acetylhexapeptide-3mentioning
confidence: 99%
“…Peptit yapılı kozmetik aktif maddeleri arasında; palmitoil pentapeptit-3, palmitoil oligopeptit, palmitoil tetrapeptit, dipeptit-2, asetil hekzapeptit-8 gibi peptit türevleri yer almakta ve bunlar cilt dokusunu ve esnekliğini iyi durumda tutma amaçlı olarak kullanılabilmektedir (22,23). Bunlardan tripeptit yapısında olan glutatyon (γ-glutamil-sisteinil-glisin) doğrudan serbest radikalleri tutan, deriyi UVB ışınlarına karşı koruyan, suda çözünebilen ve antioksidan özellikli laboratuvar şartlarında hazırlanan biyoteknolojik bir bileşiktir (18).…”
Section: Kozmetikler Ve Aktif Maddelerunclassified
“…Then oil phase was added to water phase little by little on constant stirring and perfume was added to it when the temperature was 35 °C-40 ° C. Six different formulations (F1-F6) were prepared by using varying concentration of the aqueous extract, stearic acid and liquid paraffin. The formula for the cream is given in table 1 [2,9]. …”
Section: Formulation Of Herbal Cream (O/w Emulsion)mentioning
confidence: 99%
“…Fixed amount of cream was diluted with water and mineral oil separately. Then they are observed for separation of both the phases in oil and water (Dilution method) [9,10].…”
Section: Type Of Emulsionmentioning
confidence: 99%