Preparation and Optimization of Physical and Chemical Properties of Chu Shizi Flavone Microcapsules

Abstract

Chusizi has a long history as a traditional Chinese medicine, with clear effects, rich resources and low raw material price, which is suitable for large-scale production. In order to achieve protection and controlled release, microencapsulation technology is introduced to bury the small dispersed and reactive core wood flavone extract with natural or synthetic wall material. The bitterness of microencapsulated drugs is greatly reduced, and compared with ordinary drugs, microencapsulated drugs can reduce their own toxic and side effects, improve stability and reduce the amount of drugs. At the same concentration, the cytotoxicity of the drug after microencapsulation is significantly reduced, indicating that microencapsulation has a slow release effect on the drug and can improve the drug efficacy, so the Chu seed after microencapsulation is more beneficial to human body.