Abstract:Studies are done on different crops worldwide to gather data allowing on one hand policy makers to implement food loss reduction strategies, and on the other hand researchers to calculate and monitor the food loss. This article identifies and quantifies the losses in the Lebanese apples at the cold storage level in Kesrwan-Mount Lebanon and recognises the main causes of those losses. A preliminary diagnosis based on key informant interviews was followed by assessing a sample of 29 Metric Tons (MT) of apples ha… Show more
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