Abstract:Acorns of the species of the genus Quercus are highly appreciated by a diverse group of animals. It remains unclear whether the choice to move an acorn is related to the intrinsic characteristics of the fruit. In this work, we aimed to determine whether the size and quality of acorns (healthy or damaged) influenced their removal. We found that Q. affinis was the species with the largest acorns but the lowest removal rate, and Q. eduardii was the species with the smallest acorns but highest removal rates. Two g… Show more
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