DOI: 10.1590/1982-021620161841716
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Abstract: Purpose: to know the preferred alimentary consistency kind of the mouth breathers with school age of the fundamental teaching. Methods: the study included 13 students of both genders of the fundamental teaching between 10 and 14 years old. The selection happened through of observations about students in class and through the clinic exam with otorhinolaryngologist and the data were collected during the interviewing. Results: it was observed that 100% of the assessed students showed preference for solid consiste… Show more

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