“…It is interesting to note that all criteria in Table 7 (except for volunteering) figure among the most relevant patient satisfaction criteria present in Fig. 5: exams and treatment (or medical exams as in the chart; see, for example, De Salins et al., 2016); food quality (Bikker and Thompson, 2006; Camgöz‐Akdağ and Zineldin, 2010; Schoenfelder et al., 2011; Schaal et al., 2017); health staff, namely, the nursing care (e.g., Brown et al., 2005; Bergmann et al., 2020; Kinnear et al., 2020); obtained information (e.g., Messina et al., 2014; Meng et al., 2018; Davis‐Dao et al., 2020); accommodations (e.g., Ladhari and Rigaux‐Bricmont, 2013; Fatima et al., 2018; Prado‐Galbarro et al., 2020); and medical services, namely, the medical care and the discharge process (e.g., Mcfarland et al., 2015; Kamra et al., 2016; Kinnear et al., 2020). Therefore, we can conclude that despite the divergences of the three methods, our results are robust, meeting the main findings in the literature.…”