1998
DOI: 10.1139/x98-139
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Predicting germination capacity of Pinus sylvestris and Picea abies seeds using temperature data from weather stations

Abstract: In Fennoscandia, both Scots pine (Pinus sylvestris L.) and Norway spruce (Picea abies (L.) Karst.) often fail to produce mature seed, especially in the northern parts of their range. Therefore, cone and seed crop predictions are of major strategic importance for maintaining sustainable multipurpose forestry. We present functions for predicting germination capacity of Pinus sylvestris and Picea abies seed over a wide geographic area. The functions are based on germination analyses for 1297 Pinus sylvestris and … Show more

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Cited by 23 publications
(17 citation statements)
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“…The temperature sum required for 50% maturation of the pine seed crop varies in different studies from 800 to 890 d.d. (Henttonen et al, 1986;Harju et al, 1996;Almqvist et al, 1998), and it is about 100 d.d. lower for spruce (Almqvist et al, 1998).…”
Section: Changes In Seedling Densitymentioning
confidence: 98%
See 1 more Smart Citation
“…The temperature sum required for 50% maturation of the pine seed crop varies in different studies from 800 to 890 d.d. (Henttonen et al, 1986;Harju et al, 1996;Almqvist et al, 1998), and it is about 100 d.d. lower for spruce (Almqvist et al, 1998).…”
Section: Changes In Seedling Densitymentioning
confidence: 98%
“…The second inventory was made on the same plots in 1994, and the third in 1999. We mapped the distance and direction from the central point of all the trees (height ≥ 2 m) and seedlings (< 2 m) within each monitoring plot and measured the diameter of the (Henttonen et al, 1986;Harju et al, 1996;Almqvist et al, 1998).…”
Section: Sampling Design and Measurementsmentioning
confidence: 99%
“…Differences in linear growth rates for Scots pine compared with exponential growth rates for the initial stages of oak species [35], cause a clear initial competitive disadvantage for pine regeneration. Other factors, such as the quantity of seeds produced, depredation by herbivores, allelopathic effects among species or damage by cattle, have been suggested as explanatory variables for the same process [2,19,23]. Similarly, modifying the germination capacity of different species competing in a specific area may be one of the most significant factors affecting the competitive potential of the species involved.…”
Section: R Nuñez Et Almentioning
confidence: 99%
“…; above the +5 °C threshold) for Scots pine (Pohtila 1980, Schildt 1985, Henttonen et al 1986, Kortesharju 1991, Harju et al 1996, Almqvist et al 1998, and about 700-800 d.d. for Norway spruce (Almqvist et al 1998).…”
Section: Introductionmentioning
confidence: 96%