Abstract:Background & Aims: World Health Organization (WHO) greatly recommends exclusive breastfeeding as the perfect nutrition for infant feeding. Breastfeeding is associated with short -term and long-term advantages for maternal and child health. Short term advantages in children include reduction of diarrhea and pneumonia. And the long-term advantages of breastfeeding include reduced risk of obesity and chronic diseases such as type I & II diabetes, hypertension, heart diseases, and hyperlipidemia in adulthood and i… Show more
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