2021
DOI: 10.1080/07060661.2021.1986744
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Powdery mildews on crops and ornamentals in Canada: a summary of the phylogeny and taxonomy from 2000 – 2019

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Cited by 4 publications
(6 citation statements)
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“…Powdery mildew diseases commonly exhibited symptoms on leaves, young branches, and occasionally on fruits of various agricultural and ornamental plants [30]. The symptoms are characterized by the presence of powdery-looking patches or a diffusive layer of white, yellow, brown, or grayish mycelia and conidiophores on the plant surfaces of the plants.…”
Section: Discussionmentioning
confidence: 99%
“…Powdery mildew diseases commonly exhibited symptoms on leaves, young branches, and occasionally on fruits of various agricultural and ornamental plants [30]. The symptoms are characterized by the presence of powdery-looking patches or a diffusive layer of white, yellow, brown, or grayish mycelia and conidiophores on the plant surfaces of the plants.…”
Section: Discussionmentioning
confidence: 99%
“…The powdery mildew disease-causing agent in bigleaf hydrangea is Golovinomyces orontii (formerly Erysiphe polygoni DC) [38][39][40]. The name change occurred because there were extensive studies in the taxonomy of powdery mildew fungi [16]. Powdery mildew taxonomy and identification were largely based on teleomorph characteristics.…”
Section: Powdery Mildew In Hydrangeamentioning
confidence: 99%
“…There are over 700 cultivars, with about 150 of those available in the United States trade [14]. Disease tarnishes the beauty, growth, and salability of many ornamental plants, including bigleaf hydrangea [15][16][17]. Plant pathogens that negatively impact ornamental crops are bacteria, fungi, and viruses.…”
Section: Introductionmentioning
confidence: 99%
“…Initially, infected areas show discoloration, leading to tissue necrosis and, in fleshy organs like fruits, the development of splits. 4,5 The tar spot, caused by Rhytisma acerinum, follows a distinctive life cycle and pattern of spread. Emerging leaves become vulnerable to infection in spring during cool and wet weather.…”
Section: Introductionmentioning
confidence: 99%
“…The disease affects organs with high vegetative activity, including leaves, herbaceous shoots, and developing fruits. Initially, infected areas show discoloration, leading to tissue necrosis and, in fleshy organs like fruits, the development of splits 4,5 …”
Section: Introductionmentioning
confidence: 99%