Genome Mapping and Genomics in Domestic Animals
DOI: 10.1007/978-3-540-73835-0_5
|View full text |Cite
|
Sign up to set email alerts
|

Poultry

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4

Citation Types

0
1
0

Publication Types

Select...
4

Relationship

1
3

Authors

Journals

citations
Cited by 4 publications
(4 citation statements)
references
References 284 publications
0
1
0
Order By: Relevance
“…In Russia, the growing market demand for poultry products led, by 2020, to an elevation from 4 to 10% in the share of food products from non-traditional poultry species [2]. An increasing proportion of the world's egg and meat supply are provided from species of the Phasianidae (pheasant) family [3,4]. Hereby, quail breeding industry products are in special demand worldwide because of the palatability of quail eggs and meat, as well as the early onset of sexual maturity.…”
Section: Introductionmentioning
confidence: 99%
See 2 more Smart Citations
“…In Russia, the growing market demand for poultry products led, by 2020, to an elevation from 4 to 10% in the share of food products from non-traditional poultry species [2]. An increasing proportion of the world's egg and meat supply are provided from species of the Phasianidae (pheasant) family [3,4]. Hereby, quail breeding industry products are in special demand worldwide because of the palatability of quail eggs and meat, as well as the early onset of sexual maturity.…”
Section: Introductionmentioning
confidence: 99%
“…Hereby, quail breeding industry products are in special demand worldwide because of the palatability of quail eggs and meat, as well as the early onset of sexual maturity. Because of this, the establishment and growth of large quail farms mean that quail eggs and meat are becoming everyday products [3][4][5][6][7].…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…Currently, poultry farming is the most efficient branch of animal husbandry, and domestic chicken ( Gallus gallus ) is the most common type of poultry [ 1 ]. Many years of divergent selection have resulted in a considerable variety of chicken breeds and populations that differ in terms of phenotypic variation, utility type, performance, and unique genetic architecture (e.g., [ 2 , 3 , 4 , 5 ]).…”
Section: Introductionmentioning
confidence: 99%