Potential use of antibiotic to improve performance of laboratory-reared Nezara viridula (L.) (Heteroptera: Pentatomidae)

Hirose, Edson; Panizzi, Antônio R.; Cattelan, Anna María

doi:10.1590/s1519-566x2006000200022

Cited by 15 publications

(5 citation statements)

References 6 publications

(7 reference statements)

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“…Hence, the occurrence of AR genes in edible insects could be a direct consequence of these practices. As early as 1992, Peng and others () studied the use of chlortetracycline in laboratory‐reared honey bees; more recently, Hirose and others () described the use of streptomycin to prolong the life of the insect Nezara viridula , whereas Cappellozza and others () reported the use of chloramphenicol in mass‐rearing of silkworms to avoid loss of cocoons.…”

Section: Resultsmentioning

confidence: 99%

Transferable Antibiotic Resistances in Marketed Edible Grasshoppers (Locusta migratoria migratorioides)

Osimani

Garofalo

Aquilanti

et al. 2017

Journal of Food Science

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Grasshoppers are the most commonly eaten insects by humans worldwide, as they are rich in proteins and micronutrients. This study aimed to assess the occurrence of transferable antibiotic resistance genes in commercialized edible grasshoppers. To this end, the prevalence of 12 selected genes [aac(6')-Ie aph(2″)-Ia, blaZ, erm(A), erm(B), erm(C), mecA, tet(M), tet(O), tet(S), tet(K), vanA, vanB] coding for resistance to antibiotics conventionally used in clinical practice was determined. The majority of samples were positive for tet(M) (70.0%), tet(K) (83.3%) and blaZ (83.3%). A low percentage of samples were positive for erm(B) (16.7%), erm(C) (26.7%), and aac(6')-Ie aph(2″)-Ia (13.3%), whereas no samples were positive for erm(A), vanA, vanB, tet(O), and mecA. Cluster analysis identified 4 main clusters, allowing a separation of samples on the basis of their country of origin.

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Section: Resultsmentioning

confidence: 99%

Transferable Antibiotic Resistances in Marketed Edible Grasshoppers (Locusta migratoria migratorioides)

Osimani

Garofalo

Aquilanti

et al. 2017

Journal of Food Science

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“…Finally, some authors report the use of antimicrobials in order to accelerate nymphal development, increase survival and adult longevity in insects such as Nezara viridula (L.) (Heteroptera: Pentatomidae), concluding that streptomycin has potential in rearing N. viridula, especially in improving quality of field-collected adults, by mitigating the introduction of pathogenic bacteria, and improving the quality of the population (Hirose et al, 2006).…”

Section: Antimicrobial Resistancementioning

confidence: 99%

Risk profile related to production and consumption of insects as food and feed

2015

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The present opinion has the format of a risk profile and presents potential biological and chemical hazards as well as allergenicity and environmental hazards associated with farmed insects used as food and feed taking into account of the entire chain, from farming to the final product. The opinion also addresses the occurrence of these hazards in non-processed insects, grown on different substrate categories, in comparison to the occurrence of these hazards in other non-processed sources of protein of animal origin. When currently allowed feed materials are used as substrate to feed insects, the possible occurrence of microbiological hazards is expected to be comparable to their occurrence in other nonprocessed sources of protein of animal origin. The possible occurrence of prions in non-processed insects will depend on whether the substrate includes protein of human or ruminant origin. Data on transfer of chemical contaminants from different substrates to the insects are very limited. Substrates like kitchen waste, human and animal manure are also considered and hazards from insects fed on these substrates need to be specifically assessed. It is concluded that for both biological and chemical hazards, the specific production methods, the substrate used, the stage of harvest, the insect species and developmental stage, as well as the methods for further processing will all have an impact on the occurrence and levels of biological and chemical contaminants in food and feed products derived from insects. Hazards related to the environment are expected to be comparable to other animal production systems. The opinion also identifies the uncertainties (lack of knowledge) related to possible hazards when insects are used as food and feed and notes that there are no systematically collected data on animal and human consumption of insects. Studies on the occurrence of microbial pathogens of vertebrates as well as published data on hazardous chemicals in reared insects are scarce. Further data generation on these issues are highly recommended. Risk profile related to production and consumption of insects as food and feed EFSA Scientific Committee AbstractThe present opinion has the format of a risk profile and presents potential biological and chemical hazards as well as allergenicity and environmental hazards associated with farmed insects used as food and feed taking into account of the entire chain, from farming to the final product. The opinion also addresses the occurrence of these hazards in non-processed insects, grown on different substrate categories, in comparison to the occurrence of these hazards in other non-processed sources of protein of animal origin. When currently allowed feed materials are used as substrate to feed insects, the possible occurrence of microbiological hazards is expected to be comparable to their occurrence in other non-processed sources of protein of animal origin. The possible occurrence of prions in nonprocessed insects will depend on whether the substrate includes protein ...

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“…Daha önceki çalışmalarda antibiyotikler böceklerin yetiştirilmesini sağlayan yapay besin ortamına ilave edilerek mikrobiyal kontaminasyonları önlemek ve larvaların besin alımını uyarmak amacıyla kullanılmıştır (Pearson & Raybould, 1998;Büyükgüzel, 2001a;Büyükgüzel & Yazgan, 2002;Alverson & Cohen, 2002;Inglis & Cohen, 2004). Yapılan bu çalışmalar doğrultusunda kullanılan antibiyotiklerin düşük konsantrasyonlarının gelişimi hızlandırdığı, yaşama oranını, ergin ömür uzunluğunu ve vücut ağırlığını arttırdığı, yüksek konsantrasyonların ise böcekler üzerinde olumsuz etkileri olduğu ortaya çıkarılmıştır (Chamberlain & Schol, 1991;Hirose et al, 2006). Ancak, bu antibiyotiklerin böceğin yaşama oranı, gelişme süresi ve diğer biyolojik özelliklerini etkileyecek düzeyde oksidatif strese sebep olup olmadığı ve bu strese karşı antioksidatif tepki mekanizmasının uyarıldığı konusunda sınırlı sayıda çalışma bulunmaktadır (Büyükgüzel & Kalender, 2007;Büyükgüzel, 2009).…”

Section: Introductionunclassified

Niklozamidin Galleria mellonella L. (Lepidoptera: Pyralidae)'nın bazı biyolojik ve fizyolojik özelliklerine etkisi

Büyükgüzel¹,

Kayaoğlu²

2014

Turkish Journal of Entomology

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SummaryThe salisilanilides function by inhibiting mitocondrial oxidative phosphorylation in parasitic tapeworms and thus they are used as an antiparasitic drug in medicine and veterinary. While the potent antihelmintic activity of niclosamide has been well characterised in mammals, this study investigated the in vivo insecticide effect of niclosamide using larvae of the insect Galleria mellonella. Niclosamide was successful in decreasing the survival of 7th instar larvae, pupal and adult stages while only the highest concentration of this antihelmintic antibiotic (1.0 %) significantly prolonged developmental time to adult stage. Fecundity of females was obtained as 78.6 ± 6.1 number of eggs/day/female in control diet. Fecundity were increased to 114.7 ± 10.9 at 0.1% of niclosamide. However, we could not obtain any egg at the highest concentration. An increase in the male adult longevity was obtained when reared with the highest concentrations of niclosamide. Niclosamid rearing resulted in a decrease in hatchability of eggs. Niclosamide at 0.1 % of concentration increased malondialdehyde (MDA) content (4-fold), glutathion-S-transferase (GST) activity (2-fold). Relative to control (133.24 ± 23.6 nmol/mg protein), niclosamide at tested concentrations significantly increased protein carbonyl (PCO) content at least 5-fold (701.24-808.02 nmol/mg protein). This work indicates that G. mellonella larvae may be used as a good model to ascertain importance of clincally important antihelmintic drug active ingredients in chemical management of pest insects. The results of this work also indicate that the negative effects of niclosamide on insect biology are due to its pro-oxidant properties and also to the ability of niclosamide in crippling the insect's antioxidan defence response.Key words: Galleria mellonella, niclosamide, survivorship, malondialdehyde, protein carbonyl ÖzetSalisilanilidler bağırsak şeridi gibi parazitlerin mitokondrisinde oksidatif fosforilasyonu inhibe ederek etkisini gösterirler ve bu antiparazitik ilaçlar tıpta ve veterinerlikte kullanılmaktadır. Niklozamidin potansiyel antihelmintik aktivitesi memelilerde iyi bir şekilde ortaya konulmuş, bu çalışmada da Galleria mellonella larvaları kullanılarak niklozamidin in vivo insektisit etkisi araştırılmıştır. Niklozamid, 7. dönem larva, pupa ve ergin evrelerinin yaşama oranını önemli derecede düşürürken, en yüksek konsantrasyonu (% 1,0) ergin gelişme süresini önemli derecede uzatmıştır. Dişilerin yumurta verimi kontrol besininde 78,6 ± 6,1 yumurta sayısı/gün/dişi olarak tespit edilmiştir. % 0,1'lik niklozamid ile beslenildiğinde ise bu değer 114,7 ± 10,9 yumurta sayısı/gün/dişi' a yükselmiştir; bunun yanısıra en yüksek konsantrasyonda (% 1,0) hiç yumurta elde edilememiştir. Niklozamidin en yüksek konsantrasyonunda (% 1,0) erkek ergin ömür uzunluğu artmıştır. Ayrıca, niklozamid yumurta açılımını da denenen tüm konsantrasyonlarda önemli oranda düşürmüştür. % 0,1'lik niklozamid konsantrasyonunda malondialdehit (MDA) miktarı 4 kat, glutatyon-S-transferaz enzimi (...

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Potential use of antibiotic to improve performance of laboratory-reared Nezara viridula (L.) (Heteroptera: Pentatomidae)

Cited by 15 publications

References 6 publications

Transferable Antibiotic Resistances in Marketed Edible Grasshoppers (Locusta migratoria migratorioides)

Transferable Antibiotic Resistances in Marketed Edible Grasshoppers (Locusta migratoria migratorioides)

Risk profile related to production and consumption of insects as food and feed

Niklozamidin Galleria mellonella L. (Lepidoptera: Pyralidae)'nın bazı biyolojik ve fizyolojik özelliklerine etkisi

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