Potential Review on Palmyra (Borassus flabellifer L.)

Krishnaveni, T. R. Sridevi; Arunachalam, R.; Chandrakumar, Manokaraananthan; Parthasarathi, G.; Rani, Nisha

doi:10.9734/air/2020/v21i930229

Cited by 23 publications

(14 citation statements)

References 6 publications

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“…Numerous studies highlight the multiple uses of leaves similar to findings of this study [19,21,22].…”

Section: Resultssupporting

confidence: 84%

“…5e). The present result draws support from the studies of Sridevi Krishnaveni et al (2020) [19]. Over and above, in some of the villages of the study area, different parts of the Palmyra tree such as senescent leaves, leaf stalk, trunk, and dried fruits were used as a fuel source for cooking (Fig.…”

Section: Figure 3 A-e Use Of Petiole In Different Articlessupporting

confidence: 87%

“…2a-e). The similar use of petiole and leaf blade is also reported [19]. It is often explored due to their ecofriendliness and availability in many regions [20].…”

Section: Resultsmentioning

confidence: 68%

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Palmyra Palm (Borassus flabellifer L., Arecaceae) as a Valuable Resource for Livelihood Security in Odisha, India

Panda¹,

Mishra²,

Pradhan³

et al. 2021

Advanced Research in Life Sciences

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The present study (April 2015 to March 2018) is carried out to document and enlist the indigenous utilization pattern of Palmyra palm (Borassus flabellifer L.) in coastal districts of Odisha, India. The purpose of the research is to explore multipurpose use of Palmyra palm with the aim to suggest for proper marketing of the products which provides livelihood support to the rural people of Odisha. Exploratory assessment is made through field survey, literature consultations and key informant interviews. Various plant parts such as root, stem, leaves, inflorescence, seed, and fruit are used for various purposes including food, beverage, fiber, medicinal, and timber. This plant has been instrumental for indigenous people in providing a substantial livelihood through their own indigenous wisdom from collection to the processing of products. Certain measures for its better utility are suggested.

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“…Numerous studies highlight the multiple uses of leaves similar to findings of this study [19,21,22].…”

Section: Resultssupporting

confidence: 84%

Section: Figure 3 A-e Use Of Petiole In Different Articlessupporting

confidence: 87%

See 1 more Smart Citation

Palmyra Palm (Borassus flabellifer L., Arecaceae) as a Valuable Resource for Livelihood Security in Odisha, India

Panda¹,

Mishra²,

Pradhan³

et al. 2021

Advanced Research in Life Sciences

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show abstract

“…The study is confined with the southern Tamil Nadu districts namely Tirunelveli, Thoothukudi, Tenkasi and Kaniyakumari. The four districts are selected as, more than half of Tamil Nadu's 51.9 million palms are concentrated in the southern districts with Thoothukudi district alone accounting for 10 million palms [11][12]. A simple random sample size of 90 palm sugar enterprise units, consisting of private, cooperatives, distributors, traders and exporters are considered in the survey.…”

Section: Methodsmentioning

confidence: 99%

Perception of Palm Sugar Enterprise Units towards E-commerce Platform in Southern Tamilnadu

Kamali

Balaji

Kiruthika

2021

AJAEES

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Palm sugar is a rapid growing industry. The palm sugar products available through e-commerce platform helps the enterprises to reach more markets leading to more customers and the consumers can get quality products free of adulterations from the traditional producers.The purpose of the paper is to study the awareness and perception of palm sugar enterprise units towards e-commerce platform. Other palm sugar edible allied product enterprises are also considered in the study. The enterprise unit sample comprises of the private enterprises, societies, traders, exporters and distributors. The result of the study shows that a major of the respondents has awareness and knowledge about e-commerce in the palm sugar enterprise sector. Their perception towards e-commerce platform is that, they agree on the common benefits of e-commerce platform like the quick product reach and promotion, and wider customer base with easy interaction and rapid business growth. But still perceive that traditional means of commerce is more advantageous than the e-commerce platform and the government have not taken enough measures for the adoption of e-commerce practices by the palm sugar enterprise units.

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“…The fruits in its early stage, bears three to four soft jelly seeds, sweet and juicy and tastes similar to coconut water. These jelly-like seeds sold in the market, are rich in vitamin A and C (FAO, 2020;Krishnaveni et al, 2020). Various other byproducts like palm sugar and gur (molasses) are also prepared from the juice extracted from the tree trunk.…”

Section: Introductionmentioning

confidence: 99%

Marketing of sweet jelly seeds of palmyra fruit: A study covering the tribal region of South Gujarat, India

Chaudhari

Singh

2021

JPC

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Palmyra is a naturally occurring vegetation in Gujarat’s southern region, spread randomly overall soil and land types. The major produce utilized from palmyra palm for a livelihood by the tribal community, contributing considerably to their income, is through sales of the immature soft jelly seed nuts of the fruit called “galeli”. The present investigation was carried out to study the marketing cost, margin, and price spread in galeli marketing. Primary data for the period initiating from 2015-16 to 2017-18 were pooled from 50 palmyra palm growers selected randomly representing five tribal villages of Mahua taluka of Surat district in the South Gujarat region. Two marketing channels viz., Channel-I: producer-consumer and Channel-II: producer - retailer - consumer were observed, and the marketing cost incurred on galeli marketing in these channels was worked out, which was `51.64 and 33.94 per hundred galeli, respectively. The highest producer’s share in consumer’s rupee was worked out in channel-I. The study showed that the major constraint faced by 78 per cent of the palmyra palm growers in the marketing of galeli was the poor functioning of the climber equipment and non-remunerative prices for galeli in the local market.

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Potential Review on Palmyra (Borassus flabellifer L.)

Cited by 23 publications

References 6 publications

Palmyra Palm (Borassus flabellifer L., Arecaceae) as a Valuable Resource for Livelihood Security in Odisha, India

Palmyra Palm (Borassus flabellifer L., Arecaceae) as a Valuable Resource for Livelihood Security in Odisha, India

Perception of Palm Sugar Enterprise Units towards E-commerce Platform in Southern Tamilnadu

Marketing of sweet jelly seeds of palmyra fruit: A study covering the tribal region of South Gujarat, India

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