Potential of feeding fresh and conserved mulberry leaf in ruminants and its impact on dry matter intake, digestibility, milk production, milk composition and meat quality: A review
Abstract:Mulberry (Morus spp.) of Moraceae family is regarded as a unique plant on this earth due to its broader geological distribution across the continents. It is well recognized as alternative feed resources for livestock due to high protein and energy contents as compared to other tree leaves and conventional forages. Furthermore, it can be stored for longer period for livestock in the form of silage and hay. Previous studies have explored that mulberry leaves can be ensiled with or without additive for longer per… Show more
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