2017
DOI: 10.1007/s12230-017-9575-3
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Potato Common Scab: a Review of the Causal Pathogens, Management Practices, Varietal Resistance Screening Methods, and Host Resistance

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Cited by 79 publications
(43 citation statements)
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“…Previous studies have reported heritability estimates for these traits; however, differences in the nature of the genetic materials (diploid vs. tetraploid, hybrids vs. genotypes) and of the environmental conditions (natural vs. induced infection) makes the comparisons across studies difficult ( Nelson 1978 ; Braun et al 2017b ). For instance, Haynes and Christ (1999) reported much higher heritability estimates for late blight resistance (0.8), but this study was based on diploid hybrids.…”
Section: Discussionmentioning
confidence: 99%
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“…Previous studies have reported heritability estimates for these traits; however, differences in the nature of the genetic materials (diploid vs. tetraploid, hybrids vs. genotypes) and of the environmental conditions (natural vs. induced infection) makes the comparisons across studies difficult ( Nelson 1978 ; Braun et al 2017b ). For instance, Haynes and Christ (1999) reported much higher heritability estimates for late blight resistance (0.8), but this study was based on diploid hybrids.…”
Section: Discussionmentioning
confidence: 99%
“…For common scab, previous heritability estimates are also highly variable, depending on the genetic material and the environmental conditions. For instance, using diploid potatoes derived from a cross between wild relatives ( S. phureja × S. stenotonum ) and cultivated potatoes (di-haploid S. tuberosum × S. chacoense ), Haynes et al (2009) and Braun et al (2017b) reported broad sense heritability estimates ranging from 0.18 to 0.72 for different environments. However, studies involving tetraploid potatoes have reported higher heritability estimates with values ranging from 0.32 to 0.93 ( Haynes et al 1997 ; Bradshaw et al 2008 ; Tai et al 2009 ).…”
Section: Discussionmentioning
confidence: 99%
“…Common scab, caused by Streptomyces Waksman & Henrici species [103,104], and Southern Sclerotium root rot, caused by Athelia rolfsii (Curzi) Tu & Kimbr. [105] are additional important soilborne diseases of table beet but are limited distribution in New York [106], and more commonly observed in diversified fresh market production systems.…”
Section: Root Diseasesmentioning
confidence: 99%
“…The disease is prevalent in diversified farms in eastern and northern New York where soil pH is above 5.2. In table beet, there is no known tolerance between cultivars and careful monitoring of soil pH, avoiding low soil moisture early in crown development, and crop rotation to nonsusceptible species are the most important management strategies [104]. Initial symptoms of Sclerotium root rot in table beet fields appear as wilted plants but rapidly progresses to severe root rot and may result in substantial post-harvest decay [105].…”
Section: Root Diseasesmentioning
confidence: 99%
“…That is, in order to map QTL for resistance to a disease, the environment pathogen pressure should be such that the genotypes can express their genetic merit and be phenotypically evaluated. In the case of potato common scab, the variation present within pathogenic Streptomyces spp., and other soil variables, such as moisture content and pH, are known to influence the severity of scab (Braun et al, 2017b). The distribution of different Streptomyces spp.…”
Section: Discussionmentioning
confidence: 99%