1996
DOI: 10.1073/pnas.93.9.4036
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Posttranslational amino acid epimerization: enzyme-catalyzed isomerization of amino acid residues in peptide chains.

Abstract: Since ribosomally mediated protein biosynthesis is confined to the L-amino acid pool, the presence of D-amino acids in peptides was considered for many years to be restricted to proteins of prokaryotic origin. Unicellular

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Cited by 89 publications
(81 citation statements)
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“…However, one must bear in mind that the amino acids that are subject to this isomerization reaction reside at very different positions in the respective substrates. In case of the spider enzyme, it is the third residue from the carboxyl end, both in the -agatoxins IVB and IVC as well as in the C-terminal fragments that were tested as substrates (8,14). Conversely, results presented here indicate that the frog isomerase acts exclusively on the second amino acid from the N terminus.…”
Section: Discussionmentioning
confidence: 40%
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“…However, one must bear in mind that the amino acids that are subject to this isomerization reaction reside at very different positions in the respective substrates. In case of the spider enzyme, it is the third residue from the carboxyl end, both in the -agatoxins IVB and IVC as well as in the C-terminal fragments that were tested as substrates (8,14). Conversely, results presented here indicate that the frog isomerase acts exclusively on the second amino acid from the N terminus.…”
Section: Discussionmentioning
confidence: 40%
“…This finding implies that the change of chirality proceeds in both directions via a deprotonation͞ protonation reaction at the ␣-carbon of the second amino acid. Such a mechanism has been demonstrated for the isomerase from spider venom (14).…”
Section: Resultsmentioning
confidence: 99%
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“…The distinctive feature of the amphibian peptides with opioid-like activity is the presence of D-amino acids at the second position of their amino termini, Tyr-D-Xaa-Phe (reviewed in Negri et al, 2000). The presence of the D-enantiomer is due, presumably, to a post-translational modification of the precursor protein involving epimerization of the naturally occurring L-amino acid (Mor et al, 1992;Heck et al, 1996).…”
Section: Introductionmentioning
confidence: 99%