2022
DOI: 10.1007/s10924-022-02596-x
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Porous Biodegradable Sodium Alginate Composite Fortified with Hibiscus Sabdariffa L. Calyx Extract for the Multifarious Biological Applications and Extension of Climacteric Fruit Shelf-Life

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Cited by 16 publications
(4 citation statements)
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“…The deacetylation of chitin to CHI increases the polymer's amino group count, making it positively charged [62]. In addition, CHI demonstrates antibacterial activity due to the presence of amino groups in its backbone that facilitate binding to the negatively charged bacterial cell walls, hence modifying the cell envelope structures and permeability [63]. However, CHI's crystalline structure and high molecular weight make it unsuitable for use in the food industry or the medical field.…”
Section: Chitosanmentioning
confidence: 99%
See 1 more Smart Citation
“…The deacetylation of chitin to CHI increases the polymer's amino group count, making it positively charged [62]. In addition, CHI demonstrates antibacterial activity due to the presence of amino groups in its backbone that facilitate binding to the negatively charged bacterial cell walls, hence modifying the cell envelope structures and permeability [63]. However, CHI's crystalline structure and high molecular weight make it unsuitable for use in the food industry or the medical field.…”
Section: Chitosanmentioning
confidence: 99%
“…However, CHI's crystalline structure and high molecular weight make it unsuitable for use in the food industry or the medical field. Hydrogels made from this biopolymer are unlike any others, and their cationic nature makes them ideal for use in drug administration [63,64].…”
Section: Chitosanmentioning
confidence: 99%
“…sabdariffa (food plant) [ 8 ]. Hibiscus sabdariffa calyx extract is a rich source of anthocyanin as a potential antioxidant [ 9 ], with antioxidant efficacy due to the presence of cyanidin-3-glucoside, delphinidin-3-glucoside, cyanidin-3-sambubioside, and delphinidin-3-sambubioside. These anthocyanins are responsible for the characteristic red color of the H. sabdariffa calyxes and can be recovered for subsequent use as colorants in different industrial sectors.…”
Section: Introductionmentioning
confidence: 99%
“…Composites based on biodegradable compounds can be helpful for preserving freshness and retarding microbial spoilage. Recent research has demonstrated that porous biodegradable sodium alginate composite fortified with Hibiscus sabdariffa L. was appropriate for extending the shelf-life of highly perishable climacteric fruits [23]. It can be seen as a part of hurdle technology, which combines preservative techniques with synergistic effects to reduce losses and maintain nutritional value.…”
Section: Introductionmentioning
confidence: 99%