Over the last few years, the question of whether soil carbon sequestration could contribute significantly to climate change mitigation has been the object of numerous debates. All of these debates so far appear to have entirely overlooked a crucial aspect of the question. It concerns the short-term mineralization kinetics of fresh organic matter added to soils, which is occasionally alluded to in the literature, but is almost always subsumed in a broader modelling context. In the present article, we first summarise what is currently known about the kinetics of mineralization of plant residues added to soils, and about its modelling in the long run. We then argue that in the short run, this microbially-mediated process has important practical consequences that cannot be ignored. Specifically, since at least 90% of plant residues added to soils to increase their carbon content over the long term are mineralized relatively rapidly and are released as CO 2 to the atmosphere, farmers would have to apply to their fields 10 times more organic carbon annually than what they would eventually expect to sequester. Over time, because of a well-known sink saturation effect, the multiplier may even rise significantly above 10, up to a point when no net carbon sequestration takes place any longer.