Abstract:Таврійський науковий вісник № 108 work is to clarify the question: what exactly factors determine the differences in the chemical composition of the milk of Holstein cows of different ecogenotypes. It is important to establish how much it is possible to use the polymorphism of the above genes in the analysis of the animal gene pool, and to predict the qualitative indicators of milk that meets the requirements of the processing industry. Therefore, the article presents the results of studies of the polymorphism… Show more
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