1969
DOI: 10.1002/macp.1969.021220119
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Polymers and copolymers containing D‐galactose residues

Abstract: Polymers and copolymers based on the 6-methacrylate ester, the 6-acrylate ester, and the 6-0-ally1 ether of 1.2 : 3.4-di-O-isopropylidene-a-~-galactopyranose (diisopropylidenegalactose), and the 1-methacrylate ester of 2.3-O-isopropylideneglycerol, have been synthesised and characterised by chemical and infrared analysis. Methods have been developed for removing the protecting isopropylidene groups from the polymerised products to reveal the hydrophilic, hydroxylated carbohydrate residues.By comparing the prop… Show more

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Cited by 17 publications
(12 citation statements)
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“…This value is in good agreement with the one determined by sodium dodecylsulfate gel electrophoresis. Furthermore, when tested by the statistical method of Black and Hogness [55], the relative composition gives a clear-cut minimum for the values presented in Table 1.…”
Section: Chemical Characterization Of Sulfite Oxidase Corementioning
confidence: 96%
“…This value is in good agreement with the one determined by sodium dodecylsulfate gel electrophoresis. Furthermore, when tested by the statistical method of Black and Hogness [55], the relative composition gives a clear-cut minimum for the values presented in Table 1.…”
Section: Chemical Characterization Of Sulfite Oxidase Corementioning
confidence: 96%
“…Best values are as defined by Ambler [20]. The number of residuesimolecule have been calculated by the method of Black and Hogness [31] This exceptionally high value appears to be due to the presence of a small impurity appearing in this region of the chromatogram as evidenced by the somewhat low value of the 440/570-nm ratio of the proline peaks in the sample as compared to what is found in the calibrating mixture.…”
Section: Pep Tide Fructionut Ionmentioning
confidence: 99%
“…The sign denotes the charge of the peptide. Amides were estimated according to Offord [31]. The sum of the molar equivalents for threonine and serine have been corrected assuming % 10 20 30 40 30 30 20 10 20 20 30 30 40 20 20 ~ a Determined by the dansyl procedure.…”
Section: Amino Acid Composition Of Tryptic Peptides Oj'pe~formic-acidmentioning
confidence: 99%
“…The synthesis of saccharide-containing polymers with well-defined structures was realized using radical, [1 -4] cationic [5,6] and a controlled radical polymerization based on TEMPO-initiators containing saccharide derivatives. [7] Synthetic polymers containing a sugar residue in the main chain were prepared in polycondensations using several combinations of saccharide monomers and dicarboxylic derivatives.…”
Section: Introductionmentioning
confidence: 99%