1997
DOI: 10.1016/s0168-9452(96)04542-6
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Polyamine regulation of growth and chilling tolerance of rice (Oryza sativa L.) roots cultured in vitro

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Cited by 70 publications
(45 citation statements)
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“…Although 0.5 mM PUT treatment had no negative effect on biomass or photosynthesis parameters in wheat or maize plants [37], the same concentration of higher polyamines (SPD or SPM) [37] or 1 mM PUT [8] decreased the root length and increased the malondialdehyde content or H2O2 content in wheat plants. However, the exogenous application of PUT (0.01-1 mM) has also been reported to enhance the root length of rice, while SPD and SPM inhibited it [18]. In the present study, as an additive effect, the greatest growth inhibition and the highest H2O2 content and antioxidant activities were detected in the PUTpre+Cd-treated rice plants, suggesting that under these conditions PUT pretreatment provided no protection against Cd stress.…”
Section: Discussionmentioning
confidence: 42%
See 1 more Smart Citation
“…Although 0.5 mM PUT treatment had no negative effect on biomass or photosynthesis parameters in wheat or maize plants [37], the same concentration of higher polyamines (SPD or SPM) [37] or 1 mM PUT [8] decreased the root length and increased the malondialdehyde content or H2O2 content in wheat plants. However, the exogenous application of PUT (0.01-1 mM) has also been reported to enhance the root length of rice, while SPD and SPM inhibited it [18]. In the present study, as an additive effect, the greatest growth inhibition and the highest H2O2 content and antioxidant activities were detected in the PUTpre+Cd-treated rice plants, suggesting that under these conditions PUT pretreatment provided no protection against Cd stress.…”
Section: Discussionmentioning
confidence: 42%
“…DFMO has been shown to protect plants from pathogenic fungi [14] and larval attacks [15], with no negative effects to the plants [16; 15]. However, the effects of DFMO vary in different organic systems, ranging from inhibition to stimulation of PA levels and plant development, depending on the concentration 4 [17][18][19][20], and the existence of compensatory mechanisms, such as the induction of the arginine decarboxylase (ADC) pathway [21] or an increase in the ODC protein turnover, as ODC is a short-living enzyme in plant cells [22].…”
Section: Introductionmentioning
confidence: 99%
“…It is probable that functioning of Spm may depend on the level of its increase upon chilling. Guye et al (1986), Nadeau et al (1987), and Lee et al (1997) have shown that Put is primarily responsible for the chilling tolerance of bean, wheat, and rice, respectively. In cucumber however, Put does not seem to play a role by itself because MGBG promoted chilling injury of cv Jinchun No.…”
Section: Discussionmentioning
confidence: 99%
“…It has been found that chilling-tolerant plants increase endogenous PA levels in response to chilling to a much greater extent than chilling-sensitive ones (Guye et al, 1986;Nadeau et al, 1987;Wang, 1989, 1990;Lee, 1997). These findings indicate, but do not prove, the involvement of PAs in chilling tolerance of plants (Bouchereau et al, 1999).…”
mentioning
confidence: 88%
“…This has limitations such as the subjectivity of ratings. Several physiological parameters have been used to characterize the response of rice seedlings to low temperature including electrolyte leakage (Bertin et al 1996;Morsy et al 2005), antioxidant levels/lipid peroxidation (Huang and Guo 2005;Guo et al 2006;Morsy et al 2007), hormones (Lee et al 1993), polyamines (Lee et al 1995;Lee 2007) and sugars (Morsy et al 2007) although most of these studies examined relatively few rice accessions. Electrolyte leakage has been shown to be a good indicator of rice seedling chilling tolerance and its use in screening germplasm for breeding has been suggested (Bertin et al 1996).…”
Section: Introductionmentioning
confidence: 99%