1997
DOI: 10.21273/jashs.122.6.891
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Pollination Requirements of Three Highbush Blueberry (Vaccinium corymbosum L.) Cultivars

Abstract: The effects of pollination treatments on fruit set and five berry characteristics [mass, diameter, number of apparently viable seeds (well-developed, plump with dark seed coat), total seed number (includes apparently viable and partially developed seeds), and harvest date] were examined on three highbush blueberry cultivars. Pollination treatments included unpollinated, open pollinated, emasculated, and three hand pollinations that used pollen from the same flower, from the same cultivar, or from a dif… Show more

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Cited by 60 publications
(41 citation statements)
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“…Fruit set was not responsive to pollination in the ‘Jersey’ cultivar used for this study, whereas we found that the primary response to bee‐mediated pollination was higher fruit weight, stimulated by improved seed set in well‐pollinated fruit. The benefits of pollination to crops are often seen in higher per‐fruit weight and quality rather than in fruit set levels, and the importance of this response varies widely across different blueberry species and cultivars (MacKenzie 1997, 2009; Delaplane & Mayer 2000). Even though highbush blueberry cultivars vary in their levels of parthenocarpy, their yields are often improved by pollination through improved fruit quality and larger berries (MacKenzie 1997).…”
Section: Discussionmentioning
confidence: 99%
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“…Fruit set was not responsive to pollination in the ‘Jersey’ cultivar used for this study, whereas we found that the primary response to bee‐mediated pollination was higher fruit weight, stimulated by improved seed set in well‐pollinated fruit. The benefits of pollination to crops are often seen in higher per‐fruit weight and quality rather than in fruit set levels, and the importance of this response varies widely across different blueberry species and cultivars (MacKenzie 1997, 2009; Delaplane & Mayer 2000). Even though highbush blueberry cultivars vary in their levels of parthenocarpy, their yields are often improved by pollination through improved fruit quality and larger berries (MacKenzie 1997).…”
Section: Discussionmentioning
confidence: 99%
“…The benefits of pollination to crops are often seen in higher per‐fruit weight and quality rather than in fruit set levels, and the importance of this response varies widely across different blueberry species and cultivars (MacKenzie 1997, 2009; Delaplane & Mayer 2000). Even though highbush blueberry cultivars vary in their levels of parthenocarpy, their yields are often improved by pollination through improved fruit quality and larger berries (MacKenzie 1997). Similar findings for other crops including grapefruit Citrus paradisi Macf.…”
Section: Discussionmentioning
confidence: 99%
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“…All study sites were conventionally managed but used low‐input management, defined as spraying with fungicides and insecticides fewer than six times during the growing season (from petal drop to fruit harvest). Although blueberry is partially parthenocarpic (Mackenzie ; Eck ), pollination is associated with increased fruit set and fruit weight, as well as decreased ripening time (Eck ; Dogterom, Winston & Mukai ; MacKenzie ; Isaacs & Kirk ), all of which increase the value of the crop to growers. All study fields were monoculture stands of either the ‘Duke’ or ‘Bluecrop’ variety.…”
Section: Methodsmentioning
confidence: 99%
“…Historically, the blueberry seed set has been quantiÞed by the number of seeds that Þt qualitative descriptions such as "plump," "sound," "large," "dark," and "apparently viable" (Eaton 1967, Krebs and Hancock 1991, MacKenzie 1997, Dedej and Delaplane 2004, Brevis et al 2006, Isaacs and Kirk 2010. In 2010, we used such methods to visually classify all seeds as small, medium, or large.…”
Section: Methodsmentioning
confidence: 99%