“…In many cases, the primary source of plant transpiration is soil water extracted from different depths by vegetation through roots (Asbjornsen et al, ; Gardner & Ehlig, ). Plants can access shallow and deep soil water, as well as groundwater with a tendency to prioritize the use of stable and continuous water sources (Zhao & Wang, ), at least in regions where some sources are continuously available. Several studies based on an isotope approach and focusing on the identification of different water sources accessed by plants have been conducted at individual sites in many regions of the world and on different plant species (e.g., to name a few recent studies, Allen, Kirchner, Braun, Siegwolf, & Goldsmith, ; Chi, Zhou, Yang, Li, & Zheng, ; Dubbert, Caldeira, Dubbert, & Werner, ; Evaristo et al, ; Nie et al, ; Oerter, Siebert, Bowling, & Bowen, ; Qiu et al, ).…”