2012
DOI: 10.1007/s00271-011-0321-1
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Plant water requirement of ‘Hamlin’ sweet orange in cold temperature conditions

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Cited by 10 publications
(8 citation statements)
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References 27 publications
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“…HLB had a significant impact on plant water deficits compared to the healthy trees (13% difference), and Cu treatments did not impact plant water deficits, as measured by Ψ xylem . The levels of Ψ xylem in this study indicated well-watered conditions, which typically do not influence k s or impact growth [3,4,25]. However, HLB and Cu treatments impacted parameters that influence Ψ xylem including T sa /U sa and R r+s .…”
Section: Discussionmentioning
confidence: 75%
See 1 more Smart Citation
“…HLB had a significant impact on plant water deficits compared to the healthy trees (13% difference), and Cu treatments did not impact plant water deficits, as measured by Ψ xylem . The levels of Ψ xylem in this study indicated well-watered conditions, which typically do not influence k s or impact growth [3,4,25]. However, HLB and Cu treatments impacted parameters that influence Ψ xylem including T sa /U sa and R r+s .…”
Section: Discussionmentioning
confidence: 75%
“…Water uptake by roots is driven by the water potential gradient between the xylem and soil with the rate of uptake modified by the resistances along the path of flow: U p = (Ψ soil − Ψ xylem )/R r+s where Ψ xylem is the water potential of the xylem (MPa), Ψ soil is the water potential of the soil (MPa), and R r+s is the root and soil resistances (MPa·mmoles −1 ·s), which are in series and, therefore, cumulative. Ψ xylem is the most commonly used measure of plant water deficits for tree fruit crops as a direct measure of hydraulic strain within the plant and is relatively uniform throughout the canopy and varying by only 0.01 MPa·m −1 in elevation due to gravitational forces [4,5,7,25,26,27], and (3) for the simplicity in its measurement. R r+s includes the resistance that water encounters as it traverses the soil to the root surface (R s ) and the resistance encountered by the water having to traverse the endodermis (R r ).…”
Section: Methodsmentioning
confidence: 99%
“…The generally lower Y stem values recorded in the 'Orogrande' A, 'Orogrande' B, 'Marisol', and 'Clemenules' orchards in comparison with those obtained in the 'Fortune' and 'Navel Lane Late' orchards were most likely because most of the measurements performed in these latter orchards were taken during winter time, when harvest takes place for these cultivars and when a decrease in the water status of citrus trees is often observed (Intrigliolo et al, 2008) as a consequence of a decrease in the soil temperature (Barkataki et al, 2013). In the case of the orchards planted with 'Orogrande' (A and B), low Y stem values were also recorded during summer, around -1.4 MPa, which could be considered as a value indicative of some moderate water stress in citrus trees (Ballester et al, 2014).…”
Section: Discussionmentioning
confidence: 95%
“…The results of the study documented the socio-economic importance, horticulture potential and domestication trends of these wild and semi-domesticated species of citrus. Barkataky et al (2013) investigated the plant water requirement of 'Hamlin' sweet orange in cold temperature conditions. The objective of their study was to determine the effect of various temperature regimes on water use of sweet orange.…”
Section: Introductionmentioning
confidence: 99%