1995
DOI: 10.1111/j.1469-185x.1995.tb01195.x
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Plant Storage Proteins

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Cited by 192 publications
(136 citation statements)
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References 294 publications
(196 reference statements)
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“…Combination of multiple structural genes and extensive post-translational processing results in a high degree of polymorphism for these proteins (25). In legume seeds, vicilins exhibit a considerable amount of sequence homology and microheterogeneity and may contribute to plant defense mechanisms (26). The 7S globulins, also known as vicilins, are the major cowpea storage proteins, which are highly heterogeneous and are also encoded by a multigene family (27).…”
Section: Resultsmentioning
confidence: 99%
“…Combination of multiple structural genes and extensive post-translational processing results in a high degree of polymorphism for these proteins (25). In legume seeds, vicilins exhibit a considerable amount of sequence homology and microheterogeneity and may contribute to plant defense mechanisms (26). The 7S globulins, also known as vicilins, are the major cowpea storage proteins, which are highly heterogeneous and are also encoded by a multigene family (27).…”
Section: Resultsmentioning
confidence: 99%
“…This conservation is assumed to reflect a crucial role of these cysteine residues in stabilizing the protein structure via disulphide bond formation, but this remains to be established as few components have been disulphide mapped, and no detailed comparisons have been reported. 2S albumin storage proteins have been characterized from a diverse range of plants, including legumes (lupins, peas), crucifers (radish, oilseed rape, Arabidopsis), cotton, sunflower, Brazil nut and castor bean [4]. These are typically heterodimeric proteins, with large and small subunits of Mr about 9000 and 4000, respectively, which arise from post-translational proteolysis of a precursor protein.…”
Section: Introductionmentioning
confidence: 99%
“…Most dicotyledonous plant seeds contain 7S and͞or 11S globulins and albumins as the major storage proteins in the embryo or cotyledons, whereas some cereals such as wheat, barley, and corn contain prolamins in the endosperm (1,2). The 11S globulins are distributed more widely than the 7S globulins among plant seeds.…”
mentioning
confidence: 99%