“…In such a relationship, rhizobacteria having catabolic genes feed upon the organic pollutants as a sole carbon source for their cell functioning and metabolism, whereas plants facilitate the survival of rhizobacteria by adjusting the rhizosphere environment through production of root exudates, rhizosphere oxidation, co-metabolite induction, H + /OH − ion excretion, organic acid production, and release of biogenic surfactants (Fig. 2) The plant-rhizobacteria interactions enhance the abundance and expression of catabolic genes in the rhizosphere, leading to an increase in mineralization, degradation, stabilization, and/or sequestration of variety of organic compounds including POPs (Jha and Jha 2015;Passatore et al 2014;Sprocati et al 2014;Yateem 2013). In addition to this, rhizobacteria possessing plant growth-promoting activities improve plant health and biomass production.…”