Wheat Production in Changing Environments 2019
DOI: 10.1007/978-981-13-6883-7_23
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Plant Growth-Promoting Bacteria: Biotic Strategy to Cope with Abiotic Stresses in Wheat

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Cited by 35 publications
(76 citation statements)
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“…Triticum aestivum L. (wheat) is one of the most widespread valuable cereal food crops [ 1 ]. Abiotic stresses leading to drought significantly reduce wheat growth and yield [ 1 , 2 , 3 ].…”
Section: Introductionmentioning
confidence: 99%
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“…Triticum aestivum L. (wheat) is one of the most widespread valuable cereal food crops [ 1 ]. Abiotic stresses leading to drought significantly reduce wheat growth and yield [ 1 , 2 , 3 ].…”
Section: Introductionmentioning
confidence: 99%
“…Triticum aestivum L. (wheat) is one of the most widespread valuable cereal food crops [ 1 ]. Abiotic stresses leading to drought significantly reduce wheat growth and yield [ 1 , 2 , 3 ]. Drought affects all elements of plant metabolism by limiting germination, photosynthesis, water and nutrition uptake, increasing transpiration, respiration, oxidative, and osmotic damage to membranes with the cumulative effect of plant growth inhibition [ 4 , 5 ].…”
Section: Introductionmentioning
confidence: 99%
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