“…While plant species identity and phylogeny appear to contribute to patterns of plant–fungal relations, plant functional traits are also likely to mediate these interactions. While the abundance of different groups of fungi, such as saprotrophs, pathotrophs and arbuscular mycorrhizal fungi (AMF), have been shown to be related to plant traits (Eissenstat et al ., 2015; Semchenko et al ., 2018; Francioli et al ., 2020), others have failed to find relationships between plant traits and fungal community composition (Barberán et al ., 2015; Leff et al ., 2018). This is despite many known interactions between plants and fungi, such as the ‘collaboration gradient’ (Bergmann et al ., 2020), which defines how plant tissue construction strategies influence nutrient foraging via associations with fungal symbionts (Eissenstat et al ., 2015; Chen et al ., 2018; Zhang et al ., 2019), and the growing understanding of the importance of root exudates in shaping fungal communities (Hu et al ., 2018).…”