2024
DOI: 10.1002/cncr.35172
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Plant‐based diet associated with better quality of life in prostate cancer survivors

Stacy Loeb,
Qi Hua,
Scott R. Bauer
et al.

Abstract: BackgroundPlant‐based diets have many health benefits, including a lower risk of fatal prostate cancer, and greater environmental sustainability. However, less is known regarding the impact of plant‐based diets on quality of life among individuals diagnosed with prostate cancer. The authors' objective was to examine the relationship between plant‐based diet indices postdiagnosis with quality of life.MethodsThis prospective cohort study included 3505 participants in the Health Professionals Follow‐Up Study (198… Show more

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