2011
DOI: 10.1016/j.toxicon.2011.08.008
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Pinnatoxins and spirolides in Norwegian blue mussels and seawater

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Cited by 78 publications
(99 citation statements)
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“…Subsequently, various spirolide analogues have been isolated and structurally characterized from A. ostenfeldii (Aasen et al, 2005;MacKinnon et al, 2006a;Roach et al, 2009;Ciminiello et al, 2010). Several unknown analogues have also been described together with known spirolides (Sleno et al, 2004;Almandoz et al, 2014;Tillmann et al, 2014;Rundberget et al, 2011). Certain A. ostenfeldii isolates may produce both spirolides and gymnodimines (Van Wagoner et al, 2011;Van de Waal et al, 2015).…”
Section: Introductionmentioning
confidence: 99%
“…Subsequently, various spirolide analogues have been isolated and structurally characterized from A. ostenfeldii (Aasen et al, 2005;MacKinnon et al, 2006a;Roach et al, 2009;Ciminiello et al, 2010). Several unknown analogues have also been described together with known spirolides (Sleno et al, 2004;Almandoz et al, 2014;Tillmann et al, 2014;Rundberget et al, 2011). Certain A. ostenfeldii isolates may produce both spirolides and gymnodimines (Van Wagoner et al, 2011;Van de Waal et al, 2015).…”
Section: Introductionmentioning
confidence: 99%
“…Pinnatoxins EÁG were detected in shellfish from northern New Zealand and South Australia (McNabb et al 2008;Selwood et al 2010). The discovery of pinnatoxin G in Norwegian and Canadian mussels suggested an international distribution of this toxin (Rundberget et al 2011;McCarron et al 2012). Pinnatoxins have been circumstantially linked to shellfish poisoning events but have not proven to be toxic to humans, although they are toxic to mice Rhodes et al 2011a).…”
Section: Introductionmentioning
confidence: 99%
“…The situation is complicated further by the fact that shellfish may be contaminated at the same time by several phycotoxins from the same or distinct toxin family groups. 121 To assess CI toxicity, most studies to date have been performed in rodents using mouse and rat bioassays, with toxins extracted either from cultured dinoflagellates, or from contaminated bivalves. Therefore, current knowledge on acute toxicities has been very much dependent on the performance of methods used for CI toxin extraction, even though in most cases chemically characterized and purified toxins have been used.…”
Section: Seafood Contamination and Acute Toxicitymentioning
confidence: 99%