2020
DOI: 10.1016/j.seppur.2020.117263
|View full text |Cite
|
Sign up to set email alerts
|

Pilot scale concentration of cheese whey by forward osmosis: A short-cut method for evaluating the effective pressure driving force

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1

Citation Types

0
3
0

Year Published

2021
2021
2023
2023

Publication Types

Select...
5
1

Relationship

1
5

Authors

Journals

citations
Cited by 10 publications
(3 citation statements)
references
References 32 publications
0
3
0
Order By: Relevance
“…For forward osmosis, rather than the application of a hydraulic pressure across the membrane, a draw solution with a high osmotic pressure compared to the feed is used on the other side of the membrane [169] . The osmotic difference between the feed and the draw solution then forces water to flow from the feed to the draw solution side without the need to apply an external hydraulic pressure.…”
Section: Membrane Filtrationmentioning
confidence: 99%
See 1 more Smart Citation
“…For forward osmosis, rather than the application of a hydraulic pressure across the membrane, a draw solution with a high osmotic pressure compared to the feed is used on the other side of the membrane [169] . The osmotic difference between the feed and the draw solution then forces water to flow from the feed to the draw solution side without the need to apply an external hydraulic pressure.…”
Section: Membrane Filtrationmentioning
confidence: 99%
“…(3) : where are the osmostic pressures of the draw solution and feed, respectively. Although FO is an attractive form of recovering water without the expensive high hydraulic pressure, this will only be viable if the low cost draw solution with high osmotic pressure are available and does not need to be regenerated to recover the water and recycled back to the system [169] , [170] .…”
Section: Membrane Filtrationmentioning
confidence: 99%
“…Therefore, increasing membrane recovery efficiency and obtaining functional proteins have vital significance. Currently, ultrafiltration is utilized to fractionate the protein from whey to avoid environmental pollution and waste treatment costs (Artemi et al., 2020). However, membrane fouling caused by long‐term membrane filtration operations causes a substantial problem in membrane recovery.…”
Section: Introductionmentioning
confidence: 99%