1992
DOI: 10.1111/j.1399-3054.1992.tb02174.x
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Pigment formation in potato tubers (Solanum tuberosum) exposed to light followed by darkness

Abstract: Potato tubers (Solanum tubersoum cvs Bintje and King Edward). never exposed to light, lack chlorophyllous pigments. Continuous irradiation results in chlorophyll (Chl) formation and induces the ability for protochlorophyll (Pchl) formation when the tubers are brought back to darkness. Pigment synthesis takes place in both blue and red light, but blue light is more effective than red in starting the greening process. The pigment formation is strongest in the layers just below the periderm with a steep gradient … Show more

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Cited by 26 publications
(14 citation statements)
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References 34 publications
(24 reference statements)
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“…2, curve C). The spectral properties were similar to those observed in re‐etiolated potato tubers and in the epicotyl and stipula of pea (Virgin and Sundqvist 1992, Böddi et al 1999). This suggests that the leaves may have been illuminated during their earlier developmental stage before they were fully covered by other leaves.…”
Section: Discussionsupporting
confidence: 73%
“…2, curve C). The spectral properties were similar to those observed in re‐etiolated potato tubers and in the epicotyl and stipula of pea (Virgin and Sundqvist 1992, Böddi et al 1999). This suggests that the leaves may have been illuminated during their earlier developmental stage before they were fully covered by other leaves.…”
Section: Discussionsupporting
confidence: 73%
“…The final accumulation of the foreign protein was higher in microtubers than in soil‐grown tubers. This is likely due to the higher greening capacity of microtubers [32] and to the difference in size, causing the strongest greening in the layers just below the periderm of soil‐grown tubers, with a steep gradient being observed inwards [33]. Our results are also consistent with the high expression levels of rrn genes reported in potato chloroplasts [7] and with the light‐dependent translation conferred by the psbA 5'‐UTR, as mentioned above.…”
Section: Discussionsupporting
confidence: 88%
“…This is probably because of the difference in the ratio of the various Pchlide forms, that is, the photoactive, long‐wavelength Pchlide forms are dominating in the leaves (Böddi et al 1992, Shibata 1957, Schoefs and Franck 1993, Schoefs et al 2000). This way the greening of the leaves is faster then that of the stems, in which the short‐wavelength, non‐enzyme bound, monomeric forms of Pchlide are predominant (Böddi et al 1994, 1998, 2004, McEwen et al 1994, Seyedi et al 2001, Skribanek and Böddi 2001, Skribanek et al 2000, Terry et al 2001, Virgin 1996, Virgin and Sundqvist 1992). The etioplasts of the stems have small PLBs and their greening is slow (Böddi et al 1996, 2005, McEwen et al 1996, Seyedi et al 2001, Skribanek and Böddi 2001, Virgin 1993, 1996).…”
Section: Discussionmentioning
confidence: 99%