“…extracts detected the presence of alkaloids, saponin, protein, terpenoids, flavonoids, tannin, and steroids [45]. This same study by Jayashree, et al [45] also performed a gas chromatography-mass spectrometry (GC-MS) analysis of the phytochemical compounds found in the flower extract of the Brahma Kamalam in which they detected 11 compounds as shown in Figure 3. The first compound they detected was hexadecanoic acid, ethyl ester, a palmitic fatty acid, which is known to be an antioxidant, flavor component, hypocholesterolemic, nematicide, pesticide, lubricant, antiandrogenic, hemolytic, a 5-alpha reductase inhibitor, and antipsychotic [43,46].…”