Phytochemical and Functional Diversity of Enzyme-Assisted Extracts from Hippophae rhamnoides L., Aralia cordata Thunb., and Cannabis sativa L.
Viktorija Januskevice,
Ana Maria Gomes,
Sérgio Sousa
et al.
Abstract:Plant leaves are a source of essential phenolic compounds, which have numerous health benefits and can be used in multiple applications. While various techniques are available for recovering bioactive compounds from by-products, more data are needed on enzyme-assisted extraction (EAE). The aim of this study was to compare EAE and solid–liquid extraction (SLE), to evaluate the impact on bioactive compounds’ extraction yield, phytochemical composition, and the antioxidant, antimicrobial, and antidiabetic propert… Show more
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