“…Other plants used for biosynthesis also contain highly active phytochemicals and enzymes that participate in oxidation or reduction reactions [88] such as multiple vitamins [55,59], triterpenoids [45], polyphenols, carbohydrates [44], favonoids [35,54,56], such as catechins and catechin gallates [49], phytosterols, ellagic acid [47], essential oils [45], phenols, such as gallic acid, gallic acid, and quercetin [54], carbohydrates, proteins, alkaloids [44,46], glycosides, iridoid glycosides, phenylethanoids, oligosaccharides, quinine, saponins [56], steroids, sesquiterpenoids, tannins [86], ketones, aldehydes, and amides [72,74]. Tese molecules give the plants anticancer, antimicrobial, antioxidant, antidiabetic, anti-infammatory, anthelmintic, antiulcer, antiuretic [82], and cytotoxic activity [35], antibacterial properties [56,58], and the ability to break down various antigens or invasive substances such as NPs [71].…”