1971
DOI: 10.1007/bf02355917
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Physiologische Veränderungen in der Kartoffelknolle nach Verletzung und Infektion mitPhytophthora infestans

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Cited by 12 publications
(2 citation statements)
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“…In the 50's and early 60's most emphasis was on phenolic substances like chlorogenic acid and corresponding enzymes such as phenylalanine ammonia lyase, PAL, and peroxidases, PPO. It was concluded that reactions responsible for the production of these compounds were part of the lignification process of the cells and that, in addition, the oxidation products were fungitoxic (Sch6ber, 1971;Friend et al, 1973). A rapid increase in mRNA for PAL was found (Fitzemeier et al, 1987), which was more pronounced with the incompatible reaction than with the compatible one.…”
Section: Biochemical Aspects Of Pathogenesismentioning
confidence: 96%
“…In the 50's and early 60's most emphasis was on phenolic substances like chlorogenic acid and corresponding enzymes such as phenylalanine ammonia lyase, PAL, and peroxidases, PPO. It was concluded that reactions responsible for the production of these compounds were part of the lignification process of the cells and that, in addition, the oxidation products were fungitoxic (Sch6ber, 1971;Friend et al, 1973). A rapid increase in mRNA for PAL was found (Fitzemeier et al, 1987), which was more pronounced with the incompatible reaction than with the compatible one.…”
Section: Biochemical Aspects Of Pathogenesismentioning
confidence: 96%
“…Furthermore, chlorogenic acid is supposed to have a critical role in defence responses of plants against fungal pathogens (Yao et al, 1995). It is thought to be involved in the resistance of potato tubers to Phytophthora infestans (Schöber, 1971) and to Streptomyces scabies (Dickinson & Lucas, 1987). De Ascensao & Dubery (2000Dubery ( , 2003 reported a substantial increase in total soluble phenolics in FHIA banana roots early after treatment with an elicitor from F. oxysporum f. sp.…”
Section: Discussionmentioning
confidence: 99%