1957
DOI: 10.2307/1538803
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Physiological Observations on Starvation and Desiccation of the Snail Australorbis Glabratus

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Cited by 61 publications
(13 citation statements)
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“…Indeed, previous experiments had shown that this value is close to the extreme resistance of snails submitted to constant hunger (group 6 in the present paper) when they are reared in water (von Brand et al, 1957;Vianey-Liaud, 1984, 1990Vianey-Liaud & Lancastre, 1986). …”
Section: Discussionsupporting
confidence: 83%
“…Indeed, previous experiments had shown that this value is close to the extreme resistance of snails submitted to constant hunger (group 6 in the present paper) when they are reared in water (von Brand et al, 1957;Vianey-Liaud, 1984, 1990Vianey-Liaud & Lancastre, 1986). …”
Section: Discussionsupporting
confidence: 83%
“…Therefore it can be concluded that the low concentration of haemocyanin in the blood of the slug during starvation may be due to the catabolism of haemocyanin, showing a significant decrease of copper and protein concentrations, suggesting that the proteins may have been used up as an energy source and the copper released has been transported and accumulated in the hepatopancreas. The low concentration of haemocyanin in the blood may be sufficient to meet the oxygen requirements of the starved slugs as evidenced by the low oxygen utilization of Australorbis glabratus during starvation (von Brand et al 1957).…”
Section: Samplementioning
confidence: 99%
“…[3] During estivation, snails do not eat and water loss occurs. [4] Oxygen consumption is also reduced. [5] Pulmonate snails, including the planorbids, retract into their shells during estivation, but they do not form a protective epiphragm or mucus membrane to close the opening of the shell.…”
Section: Introductionmentioning
confidence: 99%
“…[5] Pulmonate snails, including the planorbids, retract into their shells during estivation, but they do not form a protective epiphragm or mucus membrane to close the opening of the shell. [3,4] To understand how snails survive estivation, it is important to know how this condition affects the snails physiologically and biochemically. Studies of the digestive gland-gonad complex (DGG) and the whole bodies of snails provide good indicators of changes in the lipid content of snails as a function of diet, parasitism, starvation, and estivation.…”
Section: Introductionmentioning
confidence: 99%