5 ␣ -Cyprinol sulfate was isolated from bile of the Asiatic carp, Cyprinus carpio . 5 ␣ -Cyprinol sulfate was surface active and formed micelles; its critical micellization concentration (CMC) in 0.15 M Na ؉ using the maximum bubble pressure device was 1.5 mM; by dye solubilization, its CMC was ف 4 mM. At concentrations Ͼ 1 mM, 5 ␣ -cyprinol sulfate solubilized monooleylglycerol efficiently (2.1 molecules per mol micellar bile salt). When infused intravenously into the anesthetized rat, 5 ␣ -cyprinol sulfate was hemolytic, cholestatic, and toxic. In the isolated rat liver, it underwent little biotransformation and was poorly transported (T max Х 0.5 mol/min/kg) as compared with taurocholate. 5 ␣ -Cyprinol, its bile alcohol moiety, was oxidized to its corresponding C 27 bile acid and to allocholic acid (the latter was then conjugated with taurine); these metabolites were efficiently transported. 5 ␣ -Cyprinol sulfate inhibited taurocholate uptake in COS-7 cells transfected with rat asbt , the apical bile salt transporter of the ileal enterocyte. 5 ␣ -Cyprinol had limited aqueous solubility (0.3 mM) and was poorly absorbed from the perfused rat jejunum or ileum. Sampling of carp intestinal content indicated that 5 ␣ -cyprinol sulfate was present at micellar concentrations, and that it did not undergo hydrolysis during intestinal transit. These studies indicate that 5 ␣ -cyprinol sulfate is an excellent digestive detergent and suggest that a micellar phase is present during digestion in cyprinid fish. -Goto, T., F. Holzinger, L. R. Hagey, C. Cerrè, H-T. Ton-Nu, C. D. Schteingart, J. H. Steinbach, B. L. Shneider, and A. F. Hofmann. Physicochemical and physiological properties of 5 ␣ -cyprinol sulfate, the toxic bile salt of cyprinid fish.