“…This enzyme is defined as a biomarker of contamination by the ETM [Hou et al, 2019]. The increase in the GST activity, in response to metallic stress, has been previously reported in the colza plants exposed to different concentrations of zinc [Wang et al, 2009], in Hedysarum pallidum in the presence of antimony [Benhamdi et al, 2014], in Medicago sativa exposed to Ni [Helaoui et al, 2020] and in Cichorium intybus L in presence of Pb and Al [Malik et al, 2021]. The POD which reduces H 2 O 2 using several reductants of phenolic compounds [Lamhamdi et al, 2011] is one of the antioxidant enzymes involved in scavenging ROS in plants [Lin et al, 2016;Jośko et al, 2021], it participates in several biological processes such as cell formation, auxin catabolism, lignifications, defense against stress, etc.…”