2017
DOI: 10.3389/fpls.2017.01104
|View full text |Cite
|
Sign up to set email alerts
|

Physiological and Transcriptional Changes of Three Citrus Rootstock Seedlings under Iron Deficiency

Abstract: Iron is an essential micronutrient for plants, and plants have evolved adaptive mechanisms to improve iron acquisition from soils. Grafting on iron deficiency-tolerant rootstock is an effective strategy to prevent iron deficiency-chlorosis in fruit-tree crops. To determine the mechanisms underlying iron uptake in iron deficiency, two iron deficiency-tolerant citrus rootstocks, Zhique (ZQ) and Xiangcheng (XC), as well as iron deficiency-sensitive rootstock trifoliate orange (TO) seedlings were studied. Plants w… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
14
0

Year Published

2018
2018
2023
2023

Publication Types

Select...
5
3
1

Relationship

0
9

Authors

Journals

citations
Cited by 25 publications
(14 citation statements)
references
References 52 publications
0
14
0
Order By: Relevance
“…However, citrus production is also continuously influenced by many environmental factors, such as diseases, cold, drought, heat, and nutrient disorders, among which iron (Fe) deficiency is a common problem that can cause severe chlorosis of leaves, impaired tree vigor, and reduction of fruit yield and quality in citrus production [1]. In particular, in calcareous soils, citrus plants are highly sensitive to low Fe availability because bioavailable forms of ferrous Fe (II) are oxidized into insoluble ferric Fe (III) in a high-pH and oxygen-rich environment [2,3]. To cope with this issue, plants have developed two major adaptive mechanisms for efficient Fe uptake from soils.…”
Section: Introductionmentioning
confidence: 99%
“…However, citrus production is also continuously influenced by many environmental factors, such as diseases, cold, drought, heat, and nutrient disorders, among which iron (Fe) deficiency is a common problem that can cause severe chlorosis of leaves, impaired tree vigor, and reduction of fruit yield and quality in citrus production [1]. In particular, in calcareous soils, citrus plants are highly sensitive to low Fe availability because bioavailable forms of ferrous Fe (II) are oxidized into insoluble ferric Fe (III) in a high-pH and oxygen-rich environment [2,3]. To cope with this issue, plants have developed two major adaptive mechanisms for efficient Fe uptake from soils.…”
Section: Introductionmentioning
confidence: 99%
“…and quality in citrus production [1]. In particular, in calcareous soils, citrus plants are highly sensitive to low Fe availability because bioavailable forms of ferrous Fe (II) are oxidized into insoluble ferric Fe (III) in a high-pH and oxygen-rich environment [2,3]. To cope with this issue, plants have developed two major adaptive mechanisms for efficient Fe uptake from soils.…”
mentioning
confidence: 99%
“…The FER-like iron-deficiency-induced transcription factor (FIT), encoding a bHLH29 orthologous to the tomato FER protein, is the first identified TF that regulates Fe homeostasis in A. thaliana [30][31][32]. Subsequently, bHLH38, bHLH39, bHLH100, and bHLH101, belonging to the Ib subgroup of the bHLH, are found to form heterodimers with FIT and positively regulate the expression of IRT1 (iron-regulated transporter 1) and FRO2 (ferric reduction oxidase 2) under Fe deficiency [9,33]. POPEYE (PYE), another bHLH protein (bHLH47), acts as a negative regulator to participate in Fe homeostasis [34].…”
mentioning
confidence: 99%
“…tested genes showed three types of expression patterns. The first type, such as CgbHLH3, CgbHLH6, CgbHLH13, CgbHLH14 2,. CgbHLH16, CgbHLH29.4, CgbHLH30, CgbHLH39, CgbHLH48, CgbHLH63, CgbHLH68, CgbHLH73.1, CgbHLH79, CgbHLH80, CgbHLH102.1, CgbHLH104, CgbHLH105.1, CgbHLH107.2, CgbHLH122, CgbHLH123 and CgbHLH128, was up-regulated from an early period (0.5 d), which indicated an early response of these genes to Fe deficiency.…”
mentioning
confidence: 99%