“…Therefore, further exploration is needed to test the contribution of salt stress-related genes or regulatory factors from highly salt-tolerant halophytes for their possible utilization in crop improvement. Although many halophytes such as Sueda ( Guo et al., 2019 ), Spartina species ( Baisakh et al., 2008 ; De Carvalho et al., 2013 ), Salicornia brachiata ( Jha et al., 2009 ), Atriplex , Dichanthium ( Mann et al., 2019a ), Sporobolus ( Mann et al., 2019b ), Urochondra ( Mann et al., 2021b ), Salvodora ( Kumari and Parida, 2018 ; Kumar et al., 2022 ), Aegilops tauschii ( Mansouri et al., 2019 ), Amaranthus , and Chenopodium species are being explored for their salt tolerance mechanisms and utilization as gene donors for enhanced salt tolerance in crop plants, still, Arabidopsis thaliana and Thellungiella halophila (salt cress) have been used as model halophytic plant species for functional validation in most salt tolerance studies. The major limitation is the non-availability of complete genomic information on these halophytes; hence, this puts constraints on using these halophytes as donors for abiotic stress studies.…”