2021
DOI: 10.1002/app.50778
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Physicochemical modification of hydroxylated polymers to develop thermosensitive double network hydrogels

Abstract: Due to the unique biophysicochemical characteristics of synthesized superhydrophilic poly[N‐[tris(hydroxymethyl)methyl] acrylamide] (PTHMMA) and poly(vinyl alcohol) (PVA), in this study, we investigated the preparation of physically and chemically crosslinked thermosensitive double network (DN) hydrogels with superior mechanical properties. The effect of the combination of PTHMMA with PVA was further explored experimentally and theoretically. Moreover, adjusting the lower critical solution temperature (LCST) o… Show more

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Cited by 3 publications
(2 citation statements)
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“…Still, the current difficulty is that the mechanical strength of hydrogels is not enough to achieve the required tensile strength and toughness. Abdolmaleki [ 26 ] synthesized super hydrophilic Poly(tris(hydroxymethyl) meth) methacrylamide)/polyvinyl alcohol (PTHMMA/PVA) hydrogel. It can show drastic expansion changes when stimulated by an external environment.…”
Section: Preparation Methods Of Dn Hydrogelmentioning
confidence: 99%
“…Still, the current difficulty is that the mechanical strength of hydrogels is not enough to achieve the required tensile strength and toughness. Abdolmaleki [ 26 ] synthesized super hydrophilic Poly(tris(hydroxymethyl) meth) methacrylamide)/polyvinyl alcohol (PTHMMA/PVA) hydrogel. It can show drastic expansion changes when stimulated by an external environment.…”
Section: Preparation Methods Of Dn Hydrogelmentioning
confidence: 99%
“…Physical crosslinking entails the linking of one polymer chain to another to produce a thermosensitive effect through non-covalent bonding. These hydrogels undergo electrostatic interactions, hydrophobic interactions, stereocomplexation, and van der Waals forces, which enable them to exhibit a reversible sol-gel response to temperature [15][16][17]. Two key examples are the physical crosslinking of PNIPAM with chitosan and k-carageenan by Pourjavadi and colleagues [18] and the crosslinking of PF-127 with gelatin by Yeh and co-workers [19].…”
Section: Physical Vs Chemical Crosslinkingmentioning
confidence: 99%